Pages

Saturday 23 June 2012

Be a Barista at Home!

Drinking coffee while hanging out in cafes with friends or colleagues is fun. However, the budget would be great if this is often done, so consider the tip to make delicious coffee at home.

Delicious coffee in sips while warm, but the iced coffee (blended iced coffee) is equally delicious. Whatever the choice, you can make yourself at home.


Here are some tips to enjoy homemade iced coffee at home, as reviewed Babble.

Store in refrigerator,
During this time, we often enjoy coffee in the morning in warm conditions. But now, you can put coffee in the refrigerator. The trick, put the coffee 30 minutes before serving to further you can enjoy in the cold.

Use the remaining copies,
Have left the coffee in your cup? If you are, you can use the rest of this coffee. Enter the remaining coffee in the container and store in the refrigerator, so you can have iced coffee every time.

Make coffee ice box,
Ice cubes in the freezer box is often filled only with water. When saturated, you can fill it with coffee. Make coffee as usual and then put it in the box and grab the ice cubes as desired at any time.

Create a more viscous,
If you pour hot coffee over ice cubes, then copies must be made 25 percent more viscous. The goal is that coffee is not too runny when blended with ice cubes.

Always experimenting,
Before becoming a barista for yourself, have fun in the experiment you are doing. This method eliminates the tedium as well as the consumption of coffee, you can also save money if continuous hanging out at coffee outlets.

No comments:

Post a Comment